Former Niagara dairy is still cream of the crop

From the Globe and Mail:

The Sterling Inn is a fusion of luxury hotel and fine inn. It offers packages ranging from the one- or two-night Retreat, which includes dinner, breakfast in bed and a couple’s treatment in the hotel’s Spa One, to the Experience, which begins with a limousine ride from your home.

The building has an interesting history. In 1930, it housed Borden’s Dairy, whose horse-drawn carts delivered milk and cream to the residents of Niagara Falls, Ont.

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